Ingredients:
2.5 pounds chicken breast tenders
1/2 cup chicken broth
6 oz ham cut into bite size pieces
6 oz butter, melted
8 oz cream cheese softened (Lactose free available at No Frills or Superstore)
1 Tbsp dijon mustard
1 Tbsp lemon juice
1/2 tsp salt
5 oz swiss cheese (or Havarti or cheese of your choice)
Directions:
1. Preheat the oven nto 350 deg F.
2. Put the chicken in the bottom of a 9×13 baking dish and cook for 20 mins. Drain off any liquid and then pour the chicken broth over the chicken. Layer the pieces of ham on top of the chicken.
3. In a large bowl with an electric mixer combine the melted butter, cream cheese, mustard, lemon juice and melted butter. Blend until a thick sauce forms. Spread this sauce over the chicken and ham in the baking dish.
4. Lay the slices of swiss cheese on top of the sauce.
5. Bake 30-40 minutes until hot.
Enjoy!